It's the 21st anniversary of the Hirst Hospitality Awards! Held each November, this event honors all the hardworking employees in the foodservice industry. Last year alone, the Oklahoma Restaurant Association recognized more than 80 of “Oklahoma’s Best of the Best” foodservice employees in the state! Every year, to honor these employees, the Hirst Hospitality Awards holds an open raffle, silent and live auctions, as well as wine draws throughout the event.
This event pays tribute to the backbone of the restaurant industry - the restaurant employees. It gives employers the opportunity to single out and recognize their best workers, while at the same time supporting the Oklahoma Hospitality Foundation's goal of providing scholarships to qualified students of the hospitality industry. This goal is met not only through paid attendance at the event, but with contributions made during the auctions, as well as additional fundraising activities.
Pricing On or before November 4
In order for your honorees to be included in the printed program and on the personalized gifts, their names must be submitted (with correct spelling) no later than 5:00 pm on November 1. We are happy to include all names submitted after that date in all remaining promotional activities.
Purchase a table of 8 for a discounted rate of $625, or
Purchase a table of 9 for a discounted rate of $688, or
Purchase a table of 10 for a discounted rate of $748
*Each person must be registered in advance. There will be no extra seats available onsite. Any changes to attendee names after online processing MUST be made with the Oklahoma Restaurant Association by phone, (405) 942-8181.
After November 4
No multiple discounts
Location: National Cowboy & Western Heritage Museum, 1700 NE 63rd Street, Oklahoma City, OK 73111