This event is not available for registration at this time

7/7/2022 - 7/19/2022
6:00 PM - 9:00 PM CST

Join us as we set sail on a culinary experience at the Oklahoma Hospitality Foundation’s Odyssey de Culinaire! Odyssey de Culinaire is a two-night fundraising dinner presented in partnership with Oklahoma ProStart, and the Oklahoma Restaurant Association as a part of the Oklahoma Hospitality Foundation’s school-to-career initiative. This ever-popular event, which is open to the public, features two great evenings of dining with many of Tulsa and Oklahoma City's finest chefs being featured in their home cities. Each of the five courses features a chef mentoring a Oklahoma ProStart culinary student to treat attendees to an incredible five-course dinner. 

Funds raised from the event are used to advance the future of Oklahoma's culinary landscape, while providing support to teachers, and schools including teacher training and development, materials and resources for student recruitment, assistance with job placement for internships, graduate employment, and industry-driven events for hospitality students.

Experience an energetic evening and make an impact on culinary education in Oklahoma! Join us for one or both Odyssey de Culinaires - the Oklahoma Restaurant Association's only event open to the public!

Dates & Location

• July 7, 2022 • Skirvin Hilton Hotel, Oklahoma City 1 Park Ave, Oklahoma City, OK 73102
• July 19, 2022 • River Spirit Casino Resort, 8330 Riverside Pkwy, Tulsa, OK 74137

Pricing 
• Single Seats: $145/person (Must be 18 or older to attend)
• Full Table of 8 Discount: Purchase 7 seats at $1,015 and receive a complimentary 8th seat

Refund Policy
Refunds will not be given after 6/30/22 for our July 7 event, or 7/12/22 for our July 19 event; however, registration is transferable to an alternate guest, or to the other cities 2022 dinner with prior notice.

Cancelation Policy
No refunds are given; however, registration is transferable.

Partnership Opportunities
For Odyssey de Culinaire partnership opportunities, visit our online store or contact Patti Colley either at 405.942.8181 or patti@okrestaurants.com

Hotel Accommodations:
After dinner, continue the fun with an overnight stay at the hotel by enjoying our discounted hotel rates.
Skirvin Hilton Hotel
Code: ODC
Rate: $79.00
Cutoff: 6/24/2022
River Spirit Casino Resort
Rate: $99.00
Book by clicking here.
Cutoff date: 7/6/22

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Our Chefs

Lead Chefs

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Lead Coordinating Chef: Mark Vannasdall Traditions Spirits	Assistant Coordinating Chef: Bill Leib Francis Tuttle Technology Center

 

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TULSA CHEFS

 

Chef Audrey Long McNellie's Group	Chef Devin Levine  BOK Center	Chef Ben Alexander  McNellie's Group

 

Chef Jonathan Moosmiller Shangri La Resort	Chef Joel Bein  The Meat & Cheese Show

 

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OKC CHEFS

Chef Gaetan Crosier Skirvin Hilton Hotel	Chef Kevin Lee Birdie's	Chef Jeff Chanchaleune Ma Der Lao Kitchen

 
 

Chef Jonathan Krell Patrono	Chef Zach Hutton Scratch Kitchen & Cocktails

 

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Thank Your to Our Partners

Executive Chef Partners
Sous Chef Partners
Chef De Partie Partners
Sommelier Partners