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In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Food Handler license. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Sanitation Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® Essentials textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent immediately to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Sanitation Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your Food Service Operators License (FSO). This is NOT the same as your ServSafe Certificate, which has a 5 year expiration. 

Re-certification classes require at least 10 registrants. If there are fewer than 10 in a scheduled class, they will be moved to the next regular class from 8:30am to 1:00pm. They will be notified the week prior to the re-certification class IF they have been moved.

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Sanitation Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

more info...
12/11/20198:30am to 5:00pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Food Handler license. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Sanitation Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® Essentials textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent immediately to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Sanitation Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your Food Service Operators License (FSO). This is NOT the same as your ServSafe Certificate, which has a 5 year expiration. 

Re-certification classes require at least 10 registrants. If there are fewer than 10 in a scheduled class, they will be moved to the next regular class from 8:30am to 1:00pm. They will be notified the week prior to the re-certification class IF they have been moved.

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Sanitation Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

more info...
12/19/20198:30am to 5:00pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
1/7/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Sanitation Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Sanitation Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5, off 15th Street between Harvard and Yale**

more info...
1/15/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
1/23/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
2/3/20208:30am to 5:30pm


The hospitality industry is the driving force in Oklahoma’s economy, generating enormous tax revenues, providing jobs for hundreds of thousands of Oklahomans, and giving time and money back to their communities. At the same time, it’s vital that we maintain good relations with legislators so that our perspective on various bills and issues is given thoughtful consideration.

On February 5, 2020 members of the Oklahoma Restaurant Association, Oklahoma Hotel & Lodging Association, and Oklahoma Travel Industry Association will join forces for Hospitality Day at the Capitol, a members-only event where we will spend time speaking to legislators about issues facing our industry. 

Then members will mingle with more than 500 members and legislators while we do what we do best - show these leaders Oklahoma hospitality! - at a bigger and better-than-ever “A Tasteful Affair” Legislative Reception. "A Tasteful Affair" will feature more than 20 of Oklahoma’s finest restaurants showcasing their culinary tastings at what is heralded as the state’s most successful and best attended legislative reception.

 

more info...
2/5/2020 


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
2/12/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
2/18/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
3/4/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
3/12/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
3/18/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
3/27/20208:30am to 5:30pm


TulsaFest is an annual members-only event featuring a networking luncheon and educational sessions in the Tulsa area. Featuring top speakers in the industry from around the country, it's a can't-miss event! The 2020 TulsaFest date will be announced soon, so stay tuned! 

more info...
4/7/2020 


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
4/15/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
4/29/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
4/29/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
5/5/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
5/20/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
5/28/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
6/1/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
6/16/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
6/24/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
6/30/20208:30am to 5:30pm

Oklahoma ProStart Teacher Bootcamp
Join ProStart® educators from across the state for a day of educational topics including nutrition and sustainability. There will also be hands-on culinary training and you'll receive pertinent information about the State Competition. Contact Chandy Rice for more information.

 

more info...
Coming Soon...Chandy Rice


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3800 N. Portland Ave., Oklahoma City, Oklahoma 73112
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