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In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
7/15/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
7/16/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
7/30/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square - Administration Building
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
8/13/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
8/27/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
9/9/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a license, your license has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. during regularly scheduled classes. In order to be eligible for re-certification, you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. 

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

Location:
Expo Square - Administration Building
3902 E. 15th Street
Tulsa, OK 74112
**Enter at Gate 5 off 15th Street between Harvard and Yale**

more info...
9/16/20208:30am to 5:30pm


In Oklahoma, foodservice establishments in mandated counties are required to have at least one employee who holds a Managers Certification. If you have never had a certification, your certification has expired, or you need to re-test, the ORA can help!

ServSafe® Training 
The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of your completed registration form and payment, the ORA will send you the new ServSafe® textbook. The last hour of the class is dedicated to taking the necessary exam, which includes 90 multiple-choice questions. You must make 75% or greater to pass the test. Completed exams will be sent to the National Restaurant Association's Educational Foundation for grading. ServSafe certificates are no longer being mailed out. They will now be available for download 5-7 business days after testing on ServSafe.com.

ServSafe® Re-Certification
The ServSafe® re-certification courses are held from 8:30 a.m. - 1:00 p.m. In order to be eligible for re-certification you must be within 30 days of the expiration date on your ServSafe Certificate. 

Lunch is not included in this registration. Testing will begin immediately following the first half of the class. After testing is complete, all students are welcome to purchase a lunch.

ServSafe® Re-Test
Retests for ServSafe certification are held from 8:30 a.m. - 12:00 noon, and may be taken within one year of the initial exam and only after providing the date of the failed initial exam. An examinee may take the examination twice within a thirty day period, if necessary. If a third attempt is required, the examinee must wait at least sixty days from their last attempt. Lunch is not included in this registration.

 
Location:
OSU-OKC Campus
Student Center - Conference North - 3rd Floor
900 N. Portland Avenue
Oklahoma City, OK 73107

more info...
10/5/20208:30am to 5:30pm

TulsaFest 2021




TulsaFest is an annual members-only event featuring a networking luncheon and educational sessions in the Tulsa area. Featuring top speakers in the industry from around the country, it's a can't-miss event! The 2021 TulsaFest will be held at the River Spirit Casino in Tulsa. More details to follow soon! 



The River Spirit Casino Resort: 918-299-8518

more info...
Coming Soon...

ORA Golf Classic




This has become the first big tournament of the Spring! The Oklahoma Restaurant Association will host the ORA Golf Classic each year at the beautiful Quail Creek Golf and Country Club in Oklahoma City or the Oak Tree Country Club in Edmond. Stay tuned for the 2021 ORA Golf Classic! 

Tournament Format


7:30 a.m. Registration Opens

8:30 a.m. Shotgun Start


  • Teams of Two

  • Maximum Score - Double Bogey

  • All players will play their own ball

  • Quota Points Scoring System

  • "Honest John" Handicapping (Penalties apply)



Contests




  • Closest to the pin

  • Hole-in-One

  • Cash Prizes

  • Mulligan Package

    • A special mulligan gift package will be offered on-site.





Pebble Beach Putt-off 


Putt-off will consist of the top two-man teams, which include teams automatically entered as Master Partners, plus teams with the best score on the put-off throughout the day. The winning two-man team from the Putt-off will win a Pebble Beach Golf Trip. Stay tuned for the 2021 winning details! 

 
 


more info...
Coming Soon...Chandy Rice

Odyssey de Culinaire
Odyssey de Culinaire is a fundraising and awareness dinner to benefit the Oklahoma ProStart® Program. This ever-popular event, which is open to the public, features 2 great evenings of dining with many of Tulsa and Oklahoma City's finest chefs being featured in their home cities. Each of the five courses features a chef mentoring a culinary student to treat attendees to an incredible five-course meal. 



The chefs are paired in their course preparation with high school students who are currently active in ProStart® schools in Oklahoma. Funds raised from the event are used to provide support to students, teachers, and schools including teacher training and development, materials and resources for student recruitment, assistance with job placement for internships, graduate employment, and industry-driven events for hospitality students.



Experience an energetic evening and make an impact on culinary education in Oklahoma! Join us for one or both Odyssey de Culinaires - the Oklahoma Restaurant Association's only event open to the public!



 

more info...
Coming Soon...

Hirst Hospitality Awards




Held each November, this event honors all the hardworking employees in the foodservice industry. The Oklahoma Restaurant Association regularly recognizes around 80 of “Oklahoma’s Best of the Best” foodservice employees in the state! Every year, to honor these employees, the Hirst Hospitality Awards holds an open raffle, wine draws and more!

 

"This evening of celebration is a wonderful opportunity for our members and friends of our business to get together and honor those employees who often go unrecognized but who are so important to the success of the foodservice industry," says Jim Hopper, President and CEO of the Oklahoma Restaurant Association.



This event pays tribute to the backbone of the restaurant industry - the restaurant employees. It gives employers the opportunity to single out and recognize their best workers, while at the same time supporting the Oklahoma Hospitality Foundation's goal of providing scholarships to qualified students of the hospitality industry. This goal is met not only through paid attendance at the event, but with contributions made during the raffle, wine draws and more!







 

more info...
Coming Soon...

Oklahoma ProStart Student Invitational
The Annual Oklahoma ProStart Student Invitational brings together the top ProStart students to showcase their talent, passion, and skill. Come cheer on the future of the restaurant industry as high school students from around the state compete in two distinct competitions for over $50,000 in scholarship awards and the chance to represent Oklahoma in the National ProStart Invitational.



While they are all exceptional in their respective schools there can only be one top winner from each category to represent Oklahoma at the National ProStart Invitational.



The Culinary teams will show their creativity and execution as they whip up 3 courses in 1 hour.



The Management Competition is quite rigorous. Teams prove to judges that they can create a realistic restaurant concept and present it in an effective manner during their verbal presentations.



As you know there are many forms of support. If you are unable to attend the competition there are opportunities to mentor teams. The competition creates a financial challenge for schools. They are in need of equipment and product. If you would like to volunteer please contact chandy@okrestaurants.com.

more info...
Coming Soon...Chandy Rice

Oklahoma ProStart Teacher Bootcamp
Join ProStart® educators from across the state for a day of educational topics including nutrition and sustainability. There will also be hands-on culinary training and you'll receive pertinent information about the State Competition. Contact Chandy Rice for more information.

 

more info...
Coming Soon...Chandy Rice


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3800 N. Portland Ave., Oklahoma City, Oklahoma 73112
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